Leslie – Culver City
The food looked great and tasted just that great too! Everyone loved it and ate it up!
Those cookies were wonderful! If ever I need anything like this again, I will be sure to call. Thanks.
“Leslie”
Angela McKeller
“Hi, Chef Mary Ellen!
How GREAT to talk with you! I LOVED how you picked the recipe apart! The show was so much different this way and I just had a BLAST! I do hope that you will consider being on the show again in the future. We have some dynamite chefs and it would be interesting to hear what you have to say about their recipes, as well. I know they’ll have more time than I did, though. ha!! Again, thank you so much and I hope we can do this again soon.”
Best!
Angela McKeller
Listen to my radio show, “Kick Back and Kook!” at http://www.kickbackkook.com/radio.cfm
www.kickbackkook.com
Kitchen Tips for Recipe Success
Plump, sweet blueberries are the star of summer fruits. Filled with high levels of antioxidants, vitamin C and fiber, blueberries are low in calories and delicious to eat alone or in fresh fruit salads, over ice cream sundae’s or baked pastries. Perfect now through the end of October; look for berries that are firm and dry with smooth skin.
Sara – Torrance
“Last night was so much fun, thanks for teaching us great new skills and recipes!!”
“Sara”
Tom – Northridge
“Thanks again for a wonderful learning experience and a delicious two plus†meals.† It was a great dinner and Debby had a blast in the class. Please feel free to use me as a reference anytime. The experience was very unique and worthwhile. It was exactly the gift I was looking for”
“Tom”
